
Eat. Drink. Connect. Relax

Mexico Finca El Retiro
Variety: Típica, Bourbon, Caturra, Catuai
Process: Washed & dried on patios
Cupping notes: nutty, well balanced, sweet aftertaste
This bean is currently 50% of our East Gate Espresso & Prezensa Espresso
Farm Info:
The farm was founded in 1965 in the surrounding area of El Triunfo Biosphere Reserve. It is located between the communities of “Nueva Colombia” and “Toluca”. The farm’s production area was expanded to 75 hectares from the 250 total hectares owned. In 1985, the heir Mr. Enrique Argüello Hernandez, continued the tradition of growing coffee and became a supplier to AMSA. He was very focused on quality and decided to establish a private reserve of 20 hectares, and in addition donated the remaining land to the government as part of the primary forest that is the “core zone” of the Triunfo Biosphere Reserve.
Mr. Santiago Argüello Campos is more focused on developing long term relationships with clients who value the family’s efforts and share the same values and respect for the environment.
Cupping notes: nutty, well balanced, sweet aftertaste
Varietal(s): Típica, Bourbon, Caturra, Catuai
Processing: Washed & dried on patios
Owner: Santiago Arguello Campos & Rosaura Arguello Campos
Altitude: 1500 - 1700 metres
Town: Triunfo Biosphere Reserve Region: Chipas
Total size of farm: 95 hectares